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Breakfast for Dinner-Frittata

June 10, 2018

June 10, 2018–As usual I’m watching TV and I see something I want to eat so I end up making it.  This was large enough that I was able to eat it for dinner and breakfast the next morning.  I had made bacon for breakfast this morning so I added that, with sautéed onions, baby bellas, red & yellow bell peppers, carrots, garlic, green onions, red, yellow, & orange tomatoes, cheddar cheese, and various spices and herbs).

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A Chef cooks for himself but really enjoys cooking for others. Scrumptiousness ahead →

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